{"id":161,"date":"2015-04-17T07:24:05","date_gmt":"2015-04-17T07:24:05","guid":{"rendered":"http:\/\/localhost:8888\/20150415-CookBook\/?page_id=161"},"modified":"2019-03-18T09:49:51","modified_gmt":"2019-03-18T09:49:51","slug":"home-page-2","status":"publish","type":"page","link":"https:\/\/sssbalvikas.in\/Healthy_Food_for_Healthy_Body\/","title":{"rendered":"Home Page 2"},"content":{"rendered":"[vc_row el_class=”width-full” css=”.vc_custom_1429603412662{margin-top: -32px !important;}”][vc_column css=”.vc_custom_1429593658284{margin-bottom: 20px !important;}”][vc_column_text][vc_masonry_grid post_type=”post” max_items=”12″ style=”all” items_per_page=”10″ show_filter=”” element_width=”2″ gap=”2″ orderby=”date” order=”DESC” filter_source=”category” filter_style=”default” filter_align=”center” filter_color=”grey” filter_size=”md” button_style=”rounded” button_color=”blue” button_size=”md” arrows_design=”none” arrows_position=”inside” arrows_color=”blue” paging_design=”radio_dots” paging_color=”grey” loop=”” autoplay=”-1″ item=”1237″ grid_id=”vc_gid:1429604963684-409fb2f3-fed0-2″][\/vc_column_text][\/vc_column][\/vc_row][vc_row][vc_column width=”3\/4″][vc_column_text]\n
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\u201cAs is the food, so is the thought. As is the feeling, so is the experience.\u201d<\/b>
\n\u2013 Bhagawan Sri Sathya Sai Baba, November 21, 1995<\/div>\n

Be it the humble Puliyothara, juicy mangoes, or delicious milk sweets, Swami had served it all. And, served it with much love. His life is His message, in food too. While Bhagawan Himself was a frugal eater, when it came to serving food to others, His attention to details and personal care were exemplary. As food is not for just for sustenance, but for enriching the body and the mind too, Bhagawan emphasised on several dos and donts related to food, cooking, and eating habits. He also put these into action at all His educational institutions.<\/p>\n

For many on this globe, life is still a struggle for their daily bread. Yet, for many others, a King’s meal is a given. Eating out, preferring snacks and junk food to veggies and fruits, and parties where much is wasted are all a part of social life for most of us. However, home-cooked meals, served with love, shared with compassion, and eaten with gratitude and prayers is the best for the young and the old.<\/p>\n

\u201cFood is Brahma. From food all creatures are born. And, having been born, by food they live. And, having departed, into food they again enter,\u201d<\/span> says the Taitriya Upanishad.<\/p>\n

As a humble offering to Bhagawan, the website gives simple recipes that parents can make in a jiffy at home for children. Some traditional home food recipes are part of the website. These come with little reminders from Swami’s teachings as food for thought.<\/p>\n

“Healthy Food for Healthy Body”<\/b> recipe corner is divided into different segements – breakfast, meal, snacks, fresh juces\/drinks, chaats, soups, salads, poridges, etc. Step by step methods with photographs are provided in such a way that even beginners can make the recipes with ease. We hope this will encourage more children to eat at home with their family and friends.<\/p>\n

“The Vedhaantha has declared that the mind is the cause of man’ s bondage or liberation. Equally the mind is responsible for health or sickness. In this context, food is all important.”<\/span> – Bhagawan Sri Sathya Sai Baba on February 7, 1993<\/p>\n<\/div>\n[\/vc_column_text][vc_empty_space height=”10px”]

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Latest Recipes<\/h5><\/div> \t\t\t\r\n\r\n\t\t\t<\/div>\r\n\r\n\t\t\t<\/div>[vc_row_inner][vc_column_inner width=”1\/3″]
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SIDE DISH \/ CHUTNEYS \/ DIPS<\/a><\/h6><\/div>\r\n\t\t\t\t\t\t\t\t\t\r\n\t\t\t\t\t\t\t\t\t

Dum Aloo<\/h2><\/a>\t\t\t\t\t\t\t\t<\/div>\r\n\r\n\t\t\t\t\t\t\t\r\n\t\t\t\t\t\t\t\r\n\t\t\t\t\t\t\t
Dum Aloo\u00a0is a very delicious, classic Indian dish generally made from baby potatoes slow cooked in a spicy gravy. Dum aloo can be served with plain rice, jeera rice, paratha, naan, chappatis, poori etc., Let us see how to make this restaurant style Dum Aloo recipe at home.\r\n\r\n\r\n\r\nWash the baby ...<\/div>\r\n\t\t\t\t\t\t<\/div>\r\n\r\n\t\t\t\t\r\n\r\n\t\t\t\t\t\r\n\r\n\t\t\t<\/div>\r\n\r\n\t\t\t<\/div>[\/vc_column_inner][\/vc_row_inner][vc_row_inner][vc_column_inner width=”1\/3″]
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DEEP-FRIED VADAS<\/a> | DEEPAVALI<\/a> | FESTIVAL RECIPES<\/a> | SWEETS \/ DESSERTS<\/a><\/h6><\/div>\r\n\t\t\t\t\t\t\t\t\t\r\n\t\t\t\t\t\t\t\t\t

SWEET SEEYAM\/ SUZIYAM<\/h2><\/a>\t\t\t\t\t\t\t\t<\/div>\r\n\r\n\t\t\t\t\t\t\t\r\n\t\t\t\t\t\t\t\r\n\t\t\t\t\t\t\t
Sweet Seeyam is a unique dish which has sweet stuffing made of jaggery, grated coconut and Bengal gram dal mix in the centre and is coated with rice and urad dal batter on the outside. This sweet is mostly made for Deepavali. We have given below a very easy stepwise recipe that will be a ...<\/div>\r\n\t\t\t\t\t\t<\/div>\r\n\r\n\t\t\t\t\r\n\r\n\t\t\t\t\t\r\n\r\n\t\t\t<\/div>\r\n\r\n\t\t\t<\/div>[\/vc_column_inner][\/vc_row_inner][vc_row_inner][vc_column_inner width=”1\/3″]
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SNACKS<\/a> | TIFFIN \/ BREAKFAST RECIPES<\/a><\/h6><\/div>\r\n\t\t\t\t\t\t\t\t\t\r\n\t\t\t\t\t\t\t\t\t

CHEESY POTATO PEAS SANDWICH<\/h2><\/a>\t\t\t\t\t\t\t\t<\/div>\r\n\r\n\t\t\t\t\t\t\t\r\n\t\t\t\t\t\t\t\r\n\t\t\t\t\t\t\t
This is a very quick to make sandwich recipe,\u00a0 which is very delicious and filling too. It can be made for kids breakfast or after school snack .Let us see how to make this simple and yummy sandwich.\r\n\r\n \r\n\r\nIngredients\r\n\r\n \r\n\r\n\r\n\r\n \r\n\r\nHeat oil and fry cumin\r\n\r\n \r\n\r\n\r\n\r\n&nbs...<\/div>\r\n\t\t\t\t\t\t<\/div>\r\n\r\n\t\t\t\t\r\n\r\n\t\t\t\t\t\r\n\r\n\t\t\t<\/div>\r\n\r\n\t\t\t<\/div>[\/vc_column_inner][\/vc_row_inner][vc_row_inner][vc_column_inner width=”1\/3″]
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MEALS \/ LUNCH \/ DINNER<\/a> | SIDE DISH \/ CHUTNEYS \/ DIPS<\/a> | TIFFIN \/ BREAKFAST RECIPES<\/a><\/h6><\/div>\r\n\t\t\t\t\t\t\t\t\t\r\n\t\t\t\t\t\t\t\t\t

PANEER BHURJI<\/h2><\/a>\t\t\t\t\t\t\t\t<\/div>\r\n\r\n\t\t\t\t\t\t\t\r\n\t\t\t\t\t\t\t\r\n\t\t\t\t\t\t\t
PANEER BHURJI is a tasty and healthy north indian breakfast dish that can be eaten as such or as side dish for chapatti\/roti etc. .BHURJI means scrambled .In this dish paneer is scrambled and used. This dish can be made in less than 30 minutes.\r\n\r\n\r\n\r\nHeat Oil in a pan. Add cumin and fry till aroma ...<\/div>\r\n\t\t\t\t\t\t<\/div>\r\n\r\n\t\t\t\t\r\n\r\n\t\t\t\t\t\r\n\r\n\t\t\t<\/div>\r\n\r\n\t\t\t<\/div>[\/vc_column_inner][\/vc_row_inner][vc_column_text]References :<\/p>\n
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  1. “Thought For Food” Compiled by Members of Kuwait Sai Centre Region – 94<\/li>\n
  2. http:\/\/blissismyfood.sathyasai.org<\/a><\/li>\n<\/ol>\n<\/div>\n[\/vc_column_text][\/vc_column][vc_column width=”1\/4″ el_class=”Categories”][vc_wp_categories options=”hierarchical”]
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    Feature Recipies<\/h2>\r\n\r\n\t\t\t\t\r\n\t\t\t\t