ALMOND-PISTA BURFI

Almond-Pista burfi is a very healthy, easy and tasty sweet prepared for festivals like Deepavali. We have given a very detailed step wise procedure with photos to help you get it right the first time. Our recipe below uses very less sugar compared to the regular recipes who use double the sugar . ...

PEANUT-SESAME LADDOO

Peanut-Sesame laddoo is very tasty, highly nutritious and very easy to make. It is prepared with roasted peanuts, roasted sesame seeds and jaggery. We can make this laddoo in 5 minutes of time, if all things are ready . In this navarathri, let us make this easy and delicious laddoo for neivad...

AKKAARAVADISAL (SWEET MILK PONGAL)

Akkaaravadisal / Akkaara adisal / Sweet milk pongal is a traditional sweet recipe in Srirangam. This dish is similar to sakkarai pongal but prepared with rice, jaggery and milk. It is also served as a prasadam in Srirangam temple on Panguni Uthiram day. Let us see how to make this delicious ...

RAGI ROTI RECIPE

Ragi or Finger millet is a magic millet, which is well known for its nutritional value and health benefits. Ragi roti is one the tastiest and extremely popular breakfast recipe from Karnataka cuisine. This roti is prepared using very simple ingredients which are easily available in our kitchen. ...

WHITE SAUCE PASTA

Simple white sauce pasta that is creamy and delicious is Flavored with herbs and loaded with vegetables. Pasta in white sauce makes a complete meal due to the addition of veggies. It is one of the easiest pasta recipes and all time favourite, especially for kids.Let us see how to make this pasta ...

SWEET SEEDAI

Sweet Seedai is crispy and crunchy made with rice flour and jaggery. Its a traditional sweet made for Krishna Janmashtami. It tastes good with rice flour made at home as explained in the steps below. Soak rice . Spread the wet rice on a cloth and dry Add the dried rice to a blender and ...

TRICOLOUR VEGGIES

Tricolour veggies is a colourful, quick and healthy side dish for rice or chapatti and can be eaten as salad too. Ingredients Heat oil in a pan and fry mustard seeds Add urad dal , red chillies and curry leaves Add carrot and beans and fry for 5 minutes n ...

BEETROOT HALWA

Beetroot halwa is a very tasty and healthy sweet rich in vitamins and minerals 01.Ingredients 02. Fry raisins 03. Fried cashews n raisins 04. Fry beetroot 05. Fried beetroot 06. Add milk 07. Cook in milk 08. Add Sugar 09. Add fried nuts ...

SPICY BREAD TOAST

Spicy Bread Toast is a very easy and quick snack that can be made in less than 20 minutes. It can be made for breakfast or as tiffin box snack or evening snack. Ingredients Take all the ingredients (except bread) in a bowl Add little water and mix well to form a batter Dip ...

LOTUS SEED (Phool Makhana) GRAVY

Phool Makhana or Lotus seed Gravy is a very healthy recipe and can be used as a side dish for roti,chapathi,dosa, rice etc. Ingredients 1. Heat a wide pan and roast the lotus seeds for 5 minutes on low flame till they become crispy. This can be eaten as such like a snack (like ...