Mysore Pak is a famous sweet made with just three ingredients which are easily available in our kitchen.This is a very delicious sweet.It is originated from the royal kitchen of Mysore palace.
Ingredients
Heat Ghee
Fry Gram Flour
Sieve Flour – 1
Sieve Flour – 2
Sieve Flour – 3
Soft Flour
Add Melted Ghee
Mix to Paste
Grease Tray
Add Sugar
Add Water
Disslove sugar
Boil For 1 String
Add Flour Paste
Mix Flour With Sugar
Keep Stirring
Add Ghee Every Minute
Transfer To Tray
Cut to Pieces
Mysorepak ready
1 Reply to "GHEE MYSOREPAK"
Dhanalakshmi October 16, 2017 (1:55 pm)
Simple method.Thanks for sharing this.By seeing this, would like to have.will try.??